The Ashes

Regardless of whether you’re a seasoned professional or a beginner cook, finding a simple cooking recipe is beneficial to all. When you are looking for a simple cooking recipe, it may be daunting as there are so many to choose from, and so the best idea is to simply find one cooking recipe that best suits your own personal tastes.

Simple Cooking Recipe Ideas:

Lemon herb chicken

It is one simple cooking recipe idea in particular; the ingredients are: 2 skinless and boneless chicken breast halves, 1 lemon, salt and pepper to taste, 1 tbsp. olive oil, 1 pinch dried oregano, and 2 sprigs of fresh parsley for garnish.

All you have to do for this simple cooking recipe is cut the lemon in half and squeeze the juice from half of the lemon onto the chicken, then season with salt to taste. Let this sit while you heat oil in a small skillet over medium low heat, and once the oil is hot, you put the chicken into the skillet.

As you sauté the chicken, you add the juice from the other half of the lemon, as well as pepper to taste, and oregano as well. Sauté the chicken for about five to ten minutes on each side, or until the juices run clear, and then serve with parsley for garnish.

Feta cheese salad recipe

it is another incredibly simple cooking recipe. The ingredients called for in this recipe are: 3 tbsp. crumbled feta cheese, 12 cherry tomatoes thinly sliced, ½ onion diced, 1 tbsp. olive oil, and 1 tbsp. lemon juice.

This cooking recipe is ridiculously simple, as in order to make this recipe, all you have to do is mix the feta cheese, cherry tomatoes, onion, olive oil, and lemon juice in a bowl, and serve immediately.

Pasta salad

It is another simple cooking recipe. The ingredients for this particular cooking recipe are: 1 package uncooked rotini pasta, 1 bottle Italian salad dressing, 2 chopped cucumbers, 6 chopped tomatoes, 1 bunch chopped green onions, 4 ounces grated parmesan cheese, and 1 tbsp. of Italian seasoning.

All you have to do here is bring a large pot of lightly salted water to a boil, place the pasta in the pot, cook for about 8 to 12 minutes, until al dente, and then drain.

In a large bowl, you then toss the cooked pasta with the Italian dressing, cucumbers, tomatoes, and green onions, and in another smaller bowl, mix the parmesan cheese and Italian seasoning, and then gently mix this into the salad. Cover, and refrigerate until you are ready to serve.